DAG 2060 - Principles of Entrepreneurship and Small Businesses
Clock Hours: 31
Course Description:
Students will learn how to navigate and thrive in a 21st century job market.
Student Learning Outcomes:
Course Competencies:
After the completion of this course students should be able to:
- Compare and contrast varying forms of employment
- Catalogue their skills and develop a personal brand
- Understand basic financial literacy related to small business ownership
- Create an invoice, track work performed, and other core contractor responsibilities
- Create an effective resume and find/develop job opportunities
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