Apr 26, 2024  
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Course/Program Inventory

FAT 2030 - Agri-Business


Clock Hours: 36

Course Description:
This course is a study of the general principles in farm accounting and financial analysis including financial statements.  Students will be informed of the different credit agencies and what they have to offer beginning farmers.  Students will learn what is required of them to obtain credit.  Communication between lender and the farmer is also discussed.